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Blueberry Muffin Dirty Soda

Blueberry Muffin Dirty Soda: A Creamy Fizzy Delight

Discover the magic of Blueberry Muffin Dirty Soda, a delightful, fizzy treat that combines the flavors of blueberry muffins and cream soda.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 6 ounces Cream Soda Chilled
  • 2 tablespoons Blueberry Syrup Homemade preferred
  • 4 tablespoons Half and Half Dairy-free option available
  • 1 teaspoon Vanilla Extract
For the Topping
  • 2 cups Ice For chilling
  • 1 cup Fresh Blueberries Optional garnish

Equipment

  • Glass
  • Bowl
  • small bowl

Method
 

Step‑by‑Step Instructions
  1. Begin by crumbling your blueberry muffin into small, bite-sized pieces. Set the crumbles aside in a bowl.
  2. Take two tall glasses and fill them with ice, about three-quarters full.
  3. Pour 2 tablespoons of blueberry syrup over the ice in each glass.
  4. Gently pour 6 ounces (half a can) of chilled cream soda into each glass.
  5. In a small bowl, combine half and half with a splash of vanilla extract. Stir gently until blended.
  6. Carefully pour half of the cream mixture into each glass.
  7. Sprinkle the crumbled muffin on top of each drink and add fresh blueberries if desired.
  8. If desired, add straws to each glass for easy sipping. Serve immediately.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 180mgFiber: 1gSugar: 25gVitamin A: 200IUVitamin C: 5mgCalcium: 80mgIron: 1mg

Notes

This fizzy drink is perfect for brunch or an afternoon treat. Chill ingredients beforehand for the best experience.

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