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Blueberry Muffin Dirty Soda

Blueberry Muffin Dirty Soda: A Fun, Fizzy Delight at Home

This Blueberry Muffin Dirty Soda combines the taste of blueberry muffins with fizzy cream soda for a refreshing and delightful twist.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fizzy Base
  • 12 oz Cream Soda Substitute with vanilla soda or Sprite for a lighter option.
Sweetness
  • 2 tbsp Blueberry Syrup Store-bought or homemade for a personal touch.
Creaminess
  • 4 oz Half and Half Substitute with oat or coconut milk for a dairy-free option.
  • 1 tsp Vanilla Extract Opt for pure vanilla for best results.
Topping
  • 1 muffin Blueberry Muffin Crumble a soft muffin for best results.
  • Ice Essential for chilling your drink.
  • Fresh Blueberries Optional garnish.

Equipment

  • tall glasses
  • Bowl

Method
 

Preparation Steps
  1. Crumble a soft blueberry muffin into small pieces.
  2. Fill two tall glasses with ice, about 3/4 full.
  3. Pour 2 tablespoons of blueberry syrup into each glass over the ice.
  4. Slowly add 6 oz of cream soda to each glass.
  5. Combine half of the half and half with a splash of vanilla extract in a bowl, then pour over the soda in each glass.
  6. Top with crumbled muffin and a few fresh blueberries.

Nutrition

Serving: 1glassCalories: 210kcalCarbohydrates: 35gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 20mgSodium: 90mgPotassium: 150mgSugar: 25gVitamin A: 250IUCalcium: 60mgIron: 0.5mg

Notes

Enjoy immediately for the best fizz and flavor. If storing leftovers, drink within 24 hours for best quality.

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