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Crispy Chicken Parmesan Sandwiches

Crispy Chicken Parmesan Sandwiches for Ultimate Comfort Bliss

Crispy Chicken Parmesan Sandwiches are a delightful blend of crispy chicken, gooey cheese, and flavorful sauce—perfect comfort food!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: Italian-American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Chicken Cutlets bread them for ultimate crispy texture
  • 1 cup All-Purpose Flour necessary for the breading process
  • 2 large Eggs helps breadcrumbs adhere, consider whisked whites for lighter option
  • 1 cup Breadcrumbs Italian-style or panko for extra crunch
For the Sauce
  • 1 cup Marinara Sauce homemade or jarred variety
For the Cheese
  • 1 cup Mozzarella Cheese fresh for creaminess
  • 1/4 cup Parmesan Cheese for extra savory kick
For the Bread
  • 4 pieces Hoagie Rolls or Baguette provides structure for sandwiches
  • 2 tablespoons Olive Oil for brushing on bread before toasting
Extras
  • 1/4 cup Fresh Basil adds vibrant finish
  • to taste Salt & Pepper essential for seasoning

Equipment

  • Large skillet
  • small saucepan
  • Baking sheet

Method
 

Step‑by‑Step Instructions
  1. Season chicken cutlets with salt and pepper. Dredge in flour, dip in whisked eggs, and coat with breadcrumbs.
  2. Heat oil in a skillet over medium-high heat. Fry chicken cutlets for about 4-5 minutes per side until golden brown. Transfer to paper towels.
  3. Warm marinara sauce in a small saucepan over low heat for about 5 minutes, stirring occasionally.
  4. Slice hoagie rolls or baguette open. Layer each with a crispy chicken cutlet, spoon warm marinara sauce on top, and add slices of mozzarella.
  5. Preheat broiler to high. Place sandwiches on a baking sheet and broil for 2-3 minutes until cheese is bubbling and golden.
  6. Let sandwiches cool slightly before serving. Enjoy the melted goodness and crispy texture!

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 45gProtein: 35gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 1200mgPotassium: 800mgFiber: 3gSugar: 4gVitamin A: 1000IUVitamin C: 2mgCalcium: 350mgIron: 2mg

Notes

Feel free to customize with different toppings or sauces to suit your taste.

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