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Matcha White Hot Chocolate

Indulge in Cozy Matcha White Hot Chocolate Bliss

This Matcha White Hot Chocolate combines rich matcha and sweet white chocolate for a unique, creamy drink, perfect for cold days.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Drinks
Calories: 200

Ingredients
  

For the Base
  • 2 cups Milk Use any kind, including plant-based options.
  • ½ cup Chopped White Chocolate Opt for culinary-grade chocolate.
For the Flavor
  • 1 tablespoon Matcha Select good quality culinary matcha.
  • 1 tablespoon Honey Adjust to taste.
For Optional Toppings
  • Toasted Marshmallows Add for sweetness and texture.
  • Whipped Cream A perfect luxurious finish.
  • Chocolate Syrup Drizzle for extra indulgence.

Equipment

  • Medium saucepan
  • Whisk

Method
 

Step-by-Step Instructions
  1. Heat the Milk: Pour 2 cups of milk into a medium saucepan and place it over medium heat. Stir gently until steaming, about 5 minutes.
  2. Melt the White Chocolate: Remove saucepan from heat, add ½ cup of chopped white chocolate, and whisk until smooth and creamy.
  3. Incorporate the Matcha and Honey: Sift in 1 tablespoon of matcha powder and 1 tablespoon of honey, whisk vigorously for 30 seconds.
  4. Serve Your Cozy Drink: Pour into mugs, add toppings like whipped cream or toasted marshmallows if desired.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 4gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 200mgIron: 0.5mg

Notes

Enjoy your Matcha White Hot Chocolate fresh for the best flavor experience. You can store leftovers in an airtight container for up to 24 hours.

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