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Joanna Gaines Peach Cobbler

Joanna Gaines Peach Cobbler: A Sweet Summer Delight

Enjoy Joanna Gaines Peach Cobbler, a classic dessert that combines the sweetness of ripe peaches with warm spices for a perfect summer treat.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Peach Mixture
  • 6 cups Fresh Peaches Ripe, seasonal peaches are preferred.
  • 1 cup Granulated Sugar (for peaches) Reduce if using canned peaches.
  • 1 tablespoon Fresh Lemon Juice Bottled lemon juice can be substituted.
For the Batter
  • 1/2 cup Unsalted Butter Melt before mixing.
  • 1 cup All-Purpose Flour Gluten-free flour can be used.
  • 1 cup Granulated Sugar (for batter) Adjust to taste.
  • 2 teaspoons Baking Powder Do not substitute with baking soda.
  • 1/4 teaspoon Salt Essential for flavor.
  • 1 cup Whole Milk Almond milk can be used.
  • 2 teaspoons Pure Vanilla Extract Vanilla bean paste can be used.
  • 1 teaspoon Ground Cinnamon Adjust based on spice preference.
  • 1/4 teaspoon Ground Nutmeg Optional.

Equipment

  • Mixing Bowl
  • Baking Dish
  • Whisk

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C).
  2. Combine sliced ripe peaches, 1 cup of granulated sugar, and fresh lemon juice in a large mixing bowl. Let sit for about 10 minutes.
  3. Melt the unsalted butter in a baking dish in the preheated oven for about 5-7 minutes.
  4. Whisk together the all-purpose flour, remaining granulated sugar, baking powder, and salt in another bowl.
  5. Add whole milk and pure vanilla extract to the dry ingredients and mix gently until combined.
  6. Pour the batter over melted butter in the baking dish without stirring, then spoon the peach mixture over the batter.
  7. Sprinkle ground cinnamon and nutmeg over the top before baking.
  8. Bake for 30-35 minutes until the edges are firm and golden brown.
  9. Allow to cool for about 10 minutes before serving warm, preferably with vanilla ice cream.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 8mgCalcium: 60mgIron: 1mg

Notes

For optimal flavor, use ripe peaches and allow cobbler to cool slightly for easier serving.

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