Olive Garden Green Apple Sangria: A Fall Refreshment Delight

Enjoy a refreshing Olive Garden Green Apple Sangria, a delightful fusion perfect for fall gatherings.

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Prep Time 15

Cook Time 10

Chilling Time 1

Total Time 1 25

Servings: 6 glasses

Course: Drinks

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sangria

1 bottle Chilled Moscato Feel free to substitute with a drier white wine for less sweetness.
1/2 cup Pucker Sour Apple Liqueur Adjust the quantity for desired sweetness.
1 cup Fresh Pineapple Juice Use fresh juice for best taste, but canned is a suitable alternative.
2-3 cups Green Apple Purée If pressed for time, store-bought apple sauce works well.
1 cup Strawberries Any fresh berries can be a delightful substitution.
1 whole Orange Lemon or lime can be swapped for a different citrus profile.
2 whole Green Apples Use tart varieties like Granny Smith for the best results.

For Garnishing

1 cup Extra Fruit Slices Use slices of any leftover strawberries or oranges for a beautiful garnish.
2 sprigs Mint Leaves A few sprigs of fresh mint can bring an aromatic flair.

Equipment

Medium saucepan
Large pitcher
Blender

Method

Preparation Steps

Prepare the Apple Purée by cutting green apples into small chunks and cooking them in a saucepan for about 10 minutes until soft. Let cool and blend with lemon until smooth.
Mix the Sangria Base by combining chilled Moscato with fresh pineapple juice and Pucker Sour Apple Liqueur in a large pitcher. Stir in the apple purée until well mixed.
Add Fresh Fruits by incorporating chopped strawberries, orange slices, and green apple chunks. Stir gently to avoid breaking the fruits.
Chill Before Serving by adding ice if serving immediately or refrigerate for at least an hour to deepen flavors.
Serve and Garnish by pouring over fresh ice and adding extra fruit slices and mint for an inviting display.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 20gSodium: 10mgPotassium: 120mgFiber: 1gSugar: 15gVitamin C: 15mgCalcium: 2mg

Notes

Make the apple purée a day ahead to streamline preparation. Choose your Moscato based on desired sweetness and serve in elegant glasses with garnishing for visual appeal.

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