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Strawberry Pina Colada

Refreshing Strawberry Pina Colada for Your Summer Bliss

An easy-to-make Strawberry Pina Colada that captures tropical flavors in a glass, perfect for summer enjoyment.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Tropical
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Blend
  • 2 cups Frozen Strawberries in Syrup Use fresh strawberries for a lighter taste.
  • 1 cup DOLE Canned Pineapple Juice Substitute with fresh pineapple if desired.
  • 1/2 cup Cream of Coconut Regular coconut milk can be used for a lighter option.
  • 1/2 cup Half and Half Replace with coconut cream for a dairy-free version.
  • 2 cups Ice Adjust quantity for desired thickness.
For Serving
  • 1 cup Strawberry Puree Blend fresh or frozen strawberries for a homemade touch.
  • 1 ounce Optional Rum Add for an adult version.

Equipment

  • Blender
  • Large pitcher
  • Chilled glasses

Method
 

Step-by-Step Instructions
  1. Slightly thaw frozen strawberries in syrup, blend until smooth, and set aside.
  2. In a pitcher, combine pineapple juice, cream of coconut, and half and half; stir until blended.
  3. Pour mixture into a blender, add ice to desired height, and blend until slushy.
  4. In chilled glasses, add strawberry puree, then pour the blended mixture over it, swirling if desired.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 39gProtein: 1gFat: 10gSaturated Fat: 8gCholesterol: 5mgSodium: 25mgPotassium: 250mgFiber: 2gSugar: 30gVitamin A: 200IUVitamin C: 60mgCalcium: 50mgIron: 0.5mg

Notes

Serve immediately for best flavor. Customize with various fruits for unique versions.

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