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–+ servings
Ground Beef Hot Honey Bowl

Savory Ground Beef Hot Honey Bowl for a Flavor Explosion

Experience a flavor explosion with the Ground Beef Hot Honey Bowl—a quick, customizable dinner that combines savory beef and sweet potatoes.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 1 lb Ground Beef consider using lean ground beef (93%) for a healthier option
  • 1 medium Onion can be swapped with shallots for a milder taste
  • 2 tbsp Taco Seasoning opt for homemade seasoning if preferred
For the Sweet Potatoes
  • 2 large Sweet Potatoes ensure uniform size for even cooking
  • 2 tbsp Olive Oil substitute with avocado oil if desired
  • 1 tsp Paprika adjust to suit your palate
  • 1 tsp Garlic Powder adjust to suit your palate
  • 1 tsp Cinnamon adjust to suit your palate
  • 1 tsp Salt adjust to suit your palate
  • 1 tsp Pepper adjust to suit your palate
For Toppings
  • 1 cup Cottage Cheese substitute with Greek yogurt for a tangier taste
  • 1 medium Avocado choose ripe avocados for the best flavor
  • 2 tbsp Hot Honey adjust based on your heat preference
  • Cilantro/Red Pepper Flakes optional garnishes for freshness and heat

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet
  • skillet

Method
 

Preparation Steps
  1. Preheat your oven to 400°F (200°C).
  2. Toss diced sweet potatoes with olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread on a baking sheet and roast for 40-45 minutes.
  3. Heat olive oil in a skillet over medium heat. Add diced onions and sauté for about 5 minutes until translucent.
  4. Add ground beef to the skillet, breaking it apart with a wooden spoon. Sprinkle in taco seasoning and cook for about 7-10 minutes until browned.
  5. Layer the roasted sweet potatoes first, then the seasoned ground beef mixture in bowls. Top with avocado slices and cottage cheese.
  6. Drizzle with hot honey and sprinkle with cilantro or red pepper flakes before serving.

Nutrition

Serving: 1bowlCalories: 500kcalCarbohydrates: 45gProtein: 35gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 800mgPotassium: 800mgFiber: 6gSugar: 5gVitamin A: 12000IUVitamin C: 30mgCalcium: 150mgIron: 3mg

Notes

Store leftovers in airtight container for up to 3 days. Freeze assembled bowls (without avocado and cottage cheese) for up to 2 months. Reheat in microwave for best results.

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