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Sweet Spicy Peach Salsa

Sweet Spicy Peach Salsa That Will Elevate Your Summer Snacks

Experience the vibrant flavors of Sweet Spicy Peach Salsa, a perfect summer snack bursting with sweetness and spice.
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Prep Time 15 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Sauces
Cuisine: Mexican
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salsa
  • 3 Fresh Peaches Diced
  • 1 Red Bell Pepper Finely diced
  • 1 Red Onion Finely diced
  • 1 cup Cilantro Chopped
  • 1 Jalapeño Pepper Minced, seeds removed for milder flavor
  • 1 tablespoon Lime Juice Freshly squeezed
  • 1 tablespoon Honey Or agave syrup for a vegan option
  • 1 pinch Salt To taste

Equipment

  • Mixing Bowl
  • Knife
  • Cutting Board
  • Whisk

Method
 

Step-by-Step Instructions
  1. Wash and dry the peaches, then slice in half, remove the pits, and dice into 1/4-inch pieces.
  2. Finely dice the red bell pepper and red onion, then add to the mixing bowl with peaches.
  3. Mince the jalapeño, add to the bowl, and mix.
  4. Chop fresh cilantro and add to the bowl, stirring gently.
  5. Whisk together lime juice, honey, and salt in a small bowl.
  6. Pour the dressing over the peach mixture and gently toss to combine.
  7. Cover and let the salsa sit for 10 minutes at room temperature.
  8. Serve with tortilla chips or grilled meats.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 50mgPotassium: 200mgFiber: 2gSugar: 10gVitamin A: 10IUVitamin C: 60mgCalcium: 2mgIron: 2mg

Notes

Store in an airtight container in the fridge for up to 2 days. Consider omitting cilantro and lime juice until serving for best texture.

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